By the way bakery3/26/2023 ![]() If you don’t, this place is absolutely worth a road trip. If you live in or near Greenwich, you’re really lucky. All of the stores are certified kosher, and they make challah and other traditional Jewish baked goods, including Passover items. By the Way Bakery is an old-fashioned bakery where everything is made by hand. At each of her four locations, you can now get seasoned bread sticks, rolls, and brioche breads that don’t crumble in the toaster, and they are absolutely delicious – we know, because we ate one. Grocery Retail Connecticut, United States <25 Employees. But what is particularly exciting is Helene’s new line of breads. Originally from Hastings-on-Hudson, By the Way Bakery opened an outpost on 90th and Broadway, to the relief of the gluten-free who would like to stay downtown-free as well. You can even flip through their book of cake options right at the store. This is a special place, the kind you remember, but can never find. Now with four locations - Upper West Side NYC, Upp. An old-fashioned bakery where, by the way, everything is gluten-free, dairy-free and kosher pareve. They also make beautiful custom cakes for weddings, mitzvahs, and parties. 1236 Lexington Avenue New York, NY 10028. From cupcakes to cookies, muffins, scones, tea cakes, layer cakes, mini cakes, rugelach and more, there’s always a wide selection of goodies available. Oh by the way, all our baked goods are gluten and dairy free. ![]() After a 22 year career in law, she decided to change careers to open a gluten-free bakery, and we are so glad she did! The store in Greenwich is her fourth location, and her first outside of New York. ![]() Helene Godin, owner of dedicated gluten and dairy-free By The Way Bakery in Greenwich, truly wants us to have the most delicious baked goods. However, the brilliance of the chocolate cake compensated gallantly.Īnd one Friday, I will make the journey to get a challah.By The Way Bakery – Greenwich Gluten Free Bakery Greenwich: The chocolate vanilla is very good-great cake, but the frosting needed more vanilla oomph as it was nondescript. It’s more like eating ganache, which is actually an amazing thing. The chocolate chocolate cake is amazing, even perhaps a bit overwhelmingly chocolate. The Lemon layer cake is my third favorite-you actually taste the lemon. The only totally gluten-free (and dairy-free) bakery in Westchester, By the Way Bakery, offers custom cakes and everyday baked goods. Their loaf pound cakes are absolutely amazing, both vanilla and chocolate marble. Only my mother’s homemade German chocolate cake made from scratch is better. Order with Seamless to support your local restaurants View menu and reviews for By the Way Bakery in Hastings-on-Hudson, plus popular items & reviews. It’s is simply the best cake I’ve ever bought in my life. The RASPBERRY CHOCOLATE CAKE is an act of divine intervention, paradise regained for celiacs. I’ve bought three varieties of layer cakes on four different occasions and have never had any reaction except sublime bliss and gustatory delight. I will never by a cake or pastries anywhere else in my life. THE BEST BAKERY, PERIOD! The universe has answered by prayers! Perfect texture, incredibly moist, absolutely delicious. No crazy stories for this one Just lots of time spent capturing a master baker creating one of the staples of the bakery, a lemon layer.
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